How to Cook Yummy Blue Corn Nachos

Blue Corn Nachos.

You can have Blue Corn Nachos using 13 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Blue Corn Nachos

1. It's of Corn Nacho Blue Chips.
2. It's of Cheese Sargento   Shredded.
3. It's 1 cup of Pinto Beans.
4. It's 1/2 cup of Lima Beans.
5. Prepare 1/2 cup of Red Kidney Beans.
6. It's 3 of Tomatos Roma.
7. Prepare 1/2 of Onion.
8. You need 3 Cloves of Garlic.
9. It's 1 can of Sauce El Pato.
10. It's 2 Tbs of Tomato Bouillon Knorr.
11. It's of Cilantro.
12. You need of Red onion.
13. You need of yogurt ranch Tzatziki   or   Bolthouse Farms.

Blue Corn Nachos step by step

1. In slow cooker on low heat add pinto, lima and kidney beans, tomatos, onion, garlic, el pato sauce and bullion.  Cook overnight.  Add more water in the morning and season to taste.  Let reboil and turn off..
2. Serve beans on top of chips and serve with cheese, chopped red onions, cilantro and tzatziki or yogurt ranch..